Description

Pumpkin Fluff Dip is a delightful blend of cream cheese and pumpkin puree, providing an irresistible flavor. With minimal preparation, this dip is perfect for gatherings or a sweet snack. Serve it with your favorite dippers for a homemade treat that’s sure to impress!

Ingredients

Scale

8 ounces cream cheese, room temperature
1 cup pumpkin puree
1 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon ground cloves

Cook Mode Prevent your screen from going dark

Instructions

In a stand mixer bowl, combine the cream cheese and whip on medium-high with the whisk attachment for 1-2 minutes until fluffy.
Incorporate pumpkin puree, powdered sugar, vanilla extract, cinnamon, nutmeg, and cloves. Whip again until fluffy.
Chill in the refrigerator overnight or serve immediately, garnished with cinnamon and your choice of sweet dip-able crackers like graham crackers or vanilla wafers.

Notes

For the best flavor, allow the dip to chill overnight before serving.
Feel free to adjust the spices to your taste preferences.
Serve with a variety of dippers for added texture and flavor.

Nutrition

Serving Size: 1/4 cup
Calories: 200
Sugar: 18g
Sodium: 250mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 1g
Protein: 2g
Cholesterol: 30mg