Description
Enjoy the irresistible flavor of a homemade Latte with rich espresso, creamy frothed milk, and a hint of sweetness, perfect for coffee enthusiasts!
Ingredients
Scale
- 2 shots espresso
- ½ cup whole milk (4 ounces)
- 1 to 3 teaspoons honey (or sugar, to taste)
Instructions
- Measure the desired amount of honey or sugar into a 12 to 16 ounce mug.
- Brew 2 shots of espresso into the mug.
- Use an electric or handheld frother to froth ½ cup of milk.
- Pour the frothed milk into the espresso and stir.
- Enjoy your delicious latte!
Notes
For a sweeter latte, adjust honey or sugar according to taste.
You can use any milk of your choice for a lactose-free option.
Experiment with flavored syrups for a unique twist.
Nutrition
- Serving Size: 1 latte
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 25mg