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Cucumber-Avocado-Salad-Creamy-and-Ready-in-10-minutes-Recipe

Cucumber Avocado Salad (Creamy, and Ready in 10 minutes)

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  • Author: Anna
  • Prep Time: 10 minutes
  • Cook Time: No Data
  • Total Time: 0 hours
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: Fusion

Description

This Cucumber Avocado Salad boasts an irresistible blend of creamy avocados and refreshing cucumbers, all brought together with vibrant cilantro. Perfect for a quick meal or a refreshing side, it’s easy to prepare and rich in flavor, making it an ideal choice for home cooks searching for straightforward yet delightful recipes.


Ingredients

Scale
  • 2 cups sliced Persian cucumbers
  • 3 avocados diced
  • 1 cup chopped cilantro
  • ½ red onion thinly sliced and soaked in water for 10 minutes
  • Juice of ½ lemon
  • ¼ cup olive oil
  • ½ teaspoon sea salt
  • ½ teaspoon black pepper

Instructions

  1. Combine the slices of Persian cucumbers, diced avocados, chopped cilantro, and soaked red onion in a large mixing bowl.
  2. In a separate small bowl, whisk together the olive oil, lemon juice, sea salt, and black pepper until smooth.
  3. Pour the dressing over the salad ingredients in the large bowl and gently toss to coat everything evenly.
  4. Serve the salad immediately and enjoy!

Notes

Feel free to add your favorite greens for extra texture.
This salad can be served chilled for a refreshing option on hot days.
Adjust the seasoning according to your taste preferences.


Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 2g
  • Sodium: 230mg
  • Fat: 28g
  • Saturated Fat: 4.5g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 9g
  • Protein: 4g
  • Cholesterol: 0mg