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Breakfast-Pigs-in-Cinnamon-Rolls

Breakfast Pigs in Cinnamon Rolls

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  • Author: Peter
  • Prep Time: 10 minutes
  • Cook Time: 24 minutes
  • Total Time: 34 minutes
  • Yield: 12 servings 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Description

Breakfast Pigs in Cinnamon Rolls brings together savory sausage links and sweet cinnamon rolls for a mouthwatering breakfast treat. This easy recipe is perfect for busy mornings, providing an irresistible flavor combination that everyone will love. Enjoy this simple yet satisfying dish any day of the week!


Ingredients

Scale
  • 12 jimmy dean fully cooked breakfast sausage links
  • 6 original pillsbury cinnamon rolls

Instructions

  • Preheat your oven to 375°F.
  • Cut 6 cinnamon rolls in half and flatten each half using your hand or the back of a knife.
  • Wrap one cinnamon roll half tightly around each sausage link. Continue until all sausage links are wrapped.
  • Place the wrapped sausages seam side down on a greased sheet pan.
  • Bake in the preheated oven for about 14 minutes.
  • Remove from the oven and drizzle icing on top of each, focusing on the tops of the cinnamon rolls.

Notes

For a crispier texture, bake an additional 2-3 minutes, keeping an eye on them to prevent over-browning.
Feel free to drizzle more icing based on your preference for sweetness, or serve without icing for a less sweet option.


Nutrition

  • Serving Size: 1 wrapped sausage
  • Calories: 180
  • Sugar: 2g
  • Sodium: 330mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 15mg