Description
Boat Dip So Good It Never Makes It to the Boat is a delightful blend of sour cream, roasted tomatoes, and savory cheese that makes for the perfect snack. Simple to prepare and bursting with flavor, it’s the ideal choice for gatherings or a quick treat.
Ingredients
Scale
- 16 ounces sour cream
- 10 ounces roasted diced tomatoes and green chiles, drained
- 1 ounce taco seasoning
- 1 ounce ranch seasoning
- 8 ounces shredded cheddar-jack cheese
- 4 ounces green chiles
Instructions
- Combine all ingredients in a bowl and mix until fully blended.
- Serve immediately with ruffle potato chips or refrigerate overnight for enhanced flavor.
Notes
For optimal flavor, let the dip sit overnight before serving.
Experiment with different chip types for unique pairings.
Nutrition
- Serving Size: 2 ounces
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
