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Apple-Toffee-Dip-Recipe

Apple Toffee Dip

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  • Author: Peter
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Category: Desserts & Appetizers
  • Method: No cook
  • Cuisine: American

Description

This Apple Toffee Dip offers an irresistible combination of sweet cream cheese, chocolate chips, and toffee bits, making it a perfect dessert or appetizer for gatherings. It’s simple to prepare and pairs wonderfully with crisp apple slices, ensuring a delightful experience for all who try it!


Ingredients

Scale
  • 1 (8 oz) package cream cheese, softened
  • 3 tbsp brown sugar
  • 1 tsp vanilla
  • 1/4 cup heath english toffee bits
  • 1/4 cup mini chocolate chips
  • 4 apples, sliced

Instructions

  1. Beat together softened cream cheese, brown sugar, and vanilla until well combined.
  2. Gently fold in the Heath bits and mini chocolate chips.
  3. If desired, sprinkle additional toffee bits and/or mini chocolate chips on top.
  4. Serve the dip with freshly sliced apples for dipping.

Notes

Serve immediately for the best flavor and texture.
You can prepare the dip a few hours ahead and keep it in the refrigerator until serving.
Try using different types of apples for varied flavors.


Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg