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Air-Fryer-Zucchini-Tots-Recipe

Air Fryer Zucchini Tots

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  • Author: Anna
  • Prep Time: 30 minutes
  • Cook Time: 8 minutes
  • Total Time: 38 minutes
  • Yield: 4 servings 1x
  • Category: Appetizers
  • Method: Air Fryer
  • Cuisine: American

Description

These Air Fryer Zucchini Tots are packed with flavor and made from fresh ingredients like zucchini and cheese. Perfect for a quick dinner or as a healthy snack, they’re sure to please everyone at the table!


Ingredients

Scale
  • 1 cup finely shredded zucchini, moisture removed
  • ½ cup panko bread crumbs
  • 1 cup shredded cheddar cheese
  • 1 large egg
  • ¼ teaspoon garlic powder
  • ¼ teaspoon sea salt
  • ¼ teaspoon ground black pepper
  • Avocado oil

Instructions

  1. Remove moisture from the shredded zucchini using a tea towel or paper towel, twisting until fully dry.
  2. In a large bowl, combine zucchini, panko bread crumbs, cheddar cheese, egg, garlic powder, sea salt, and black pepper. Mix well until combined.
  3. Scoop out the mixture with a tablespoon and shape into tater tot form, ensuring it holds together. Repeat until all mixture is used.
  4. Spray the air fryer basket with avocado oil. Place the shaped tots in the basket, ensuring they aren't layered. Lightly spray tops with avocado oil.
  5. Cook at 375ºF for 8 minutes, flipping halfway. You may need to do this in batches depending on air fryer size.
  6. Serve with ranch, ketchup, or your favorite dipping sauce.

Notes

Ensure the shredded zucchini is well-drained for the best texture.
You can substitute cheddar with your favorite cheese for a different flavor.
These tots can be made ahead of time and frozen before cooking.


Nutrition

  • Serving Size: 1 tot
  • Calories: 90
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 40mg