There’s something undeniably refreshing about a perfectly blended Strawberry Daiquiri—its vibrant red hue, sweet yet tart flavor, and silky texture make it a delightful way to kick back and unwind. This iconic American drink combines the lushness of strawberries with a hint of lime, transforming them into a cool beverage perfect for any warm day. Whether you’re lounging by the pool, hosting a summer barbecue, or simply indulging in a quiet evening on the porch, this drink brings sunshine to your glass.

Table of Contents

Why You’ll Love This Recipe
Ingredients You’ll Need
How to Make Strawberry Daiquiri
Storing & Reheating
Chef’s Helpful Tips
Recipe FAQs
Strawberry Daiquiri

A Strawberry Daiquiri is not just any drink; it’s a delightful balance of sweetness and acidity, brightened by the freshness of real strawberries. I still remember the first time I sipped one—sun shining, music playing, and laughter filling the air. It felt like summer itself! This simple 5-minute recipe means you can recreate that moment anytime. You’ll see: it’s a crowd-pleaser that tastes gourmet but is easy enough to whip up at home. Plus, your friends will be asking for seconds!

Why You’ll Love This Recipe

Simple & Quick: With a prep time of only 5 minutes, it’s always ready at a moment’s notice!
Irresistible Flavor: The mix of fresh and frozen strawberries creates a deliciously smooth, fruity drink that’s simply dreamy.
Eye-Catching Appeal: Bright red and frosty, this daiquiri looks just as good as it tastes, perfect for impressing guests.
Flexible Serving: Enjoy it as a refreshing snack or celebratory drink at parties, barbecues, or just to unwind after a long day.
Diet-Friendly Options: Can easily be made gluten-free and dairy-free to accommodate all guests.

Ingredients You’ll Need

5 cups frozen strawberries: Using frozen berries helps create a slushy texture without needing to add ice. You can substitute with fresh strawberries, but the drink will be slightly less frosty.
1 cup fresh strawberries: Fresh strawberries add brightness and enhance the drink’s flavor. Look for ripe, sweet strawberries for the best taste.
1/2 lime, juiced: Fresh lime juice adds that necessary tartness to balance the sweetness of the strawberries, enhancing overall flavor. Bottled lime juice can be used in a pinch.
1 cup white coconut rum or white rum: Coconut rum will add a tropical twist, while white rum keeps it classic. Both make for a delicious daiquiri, but opt for a quality brand for the best results.
1/4 cup simple syrup: This sweetener is crucial for achieving the right sweetness without granules in the drink. You can make your own by dissolving sugar in hot water, as outlined in the instructions.

How to Make Strawberry Daiquiri

Make Simple Syrup: To prepare the simple syrup, combine 1/2 cup granulated sugar and 1/2 cup water in a saucepan. Heat over medium until the sugar completely dissolves, which should take about 10 minutes. This syrup will be the magic that sweetens our concoction!

Cool the Syrup: Once the syrup is ready, let it cool completely. This step is essential as adding hot syrup to the other ingredients could alter the drink’s final consistency and flavor.

Blend the Ingredients: In a blender, combine your 5 cups of frozen strawberries, 1 cup of fresh strawberries, the juice of 1/2 lime, 1 cup of white coconut rum (or white rum), and 1/4 cup of your cooled simple syrup. Blend until the mixture is smooth and creamy. Taste and adjust sweetness as necessary—you may want a touch more syrup!

Serve and Garnish: Pour your delicious daiquiri into chilled glasses. If you’re feeling indulgent, top your daiquiris with an extra splash of rum and a dollop of whipped cream before serving. This adds creamy richness that pairs beautifully with the fruitiness!

Storing & Reheating

Strawberry Daiquiris are best enjoyed fresh; however, if you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours. The texture will soften, but you can revive it by giving it a good stir or blending again. If you want to save it for longer, you can freeze the mixture in an airtight container for up to 3 months. To enjoy again, blend it while still frozen for a thicker consistency or allow it to thaw slightly before shaking that refreshing taste back to life!

Chef’s Helpful Tips

To avoid a watery daiquiri, don’t use fresh strawberries only—frozen berries ensure a thick, slushy drink.
Keep your rum and syrups at room temperature; it allows for easier blending and a smoother texture.
If you find your daiquiri too sweet, a little extra lime juice can help balance the flavors beautifully.
For a fun twist, try adding fresh mint leaves to the blender to create a minty version.
Experiment with frozen watermelon or mango to create different fruit daiquiri variations—just make sure to keep the basic ratios!

The vibrant flavors of fresh strawberries meld beautifully with the coconut rum and lime, creating an invigorating drink perfect for any occasion. Enjoy your Strawberry Daiquiris on a sunny patio, or effortlessly impress friends at your next gathering. Don’t hesitate to play around with this recipe—add your favorite mix-ins or adjust the sweetness according to your craving!

Recipe FAQs

Can I use fresh strawberries instead of frozen?

Yes, you can! Just keep in mind that the texture will be less slushy. If using solely fresh strawberries, consider adding some ice to achieve that frosty feel.

What’s the best rum for making a Strawberry Daiquiri?

A good-quality white rum or coconut rum works best for a Strawberry Daiquiri. The rum should have a pleasant flavor without overpowering the strawberries. Brands like Bacardi or Malibu often work well.

Can I make this recipe ahead of time?

Absolutely! You can prepare the simple syrup and blend everything a few hours in advance, then store it in the refrigerator. Just give it a blend again before serving to freshen it up.

How can I make a non-alcoholic version of this drink?

For a non-alcoholic version, simply omit the rum and replace it with coconut water or sparkling water. You’ll still enjoy a refreshing and delightful strawberry drink!

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Strawberry Daiquiri

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Author: Peter
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: 2 servings 1x
Category: Drinks
Method: Blending
Cuisine: Cocktail

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Description

This Strawberry Daiquiri is a refreshing treat perfect for warm weather. Made with vibrant strawberries and tangy lime, it’s easy to prepare, flavorful, and the ideal choice for hot summer days or gatherings with friends.

Ingredients

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5 cups frozen strawberries
1 cup fresh strawberries
1/2 lime , juiced
1 cup white coconut rum , or white rum
1/4 cup simple syrup

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Instructions

Prepare simple syrup by mixing equal parts sugar and water. Heat in a saucepan over medium until sugar dissolves, about 10 minutes.
Allow the simple syrup to cool completely.
Combine all ingredients in a blender and blend until smooth. Serve with additional rum and whipped cream if desired.