Description
This Green Goddess Salad delivers irresistible flavors with its creamy dressing and fresh herbs. Quick to prep and loaded with healthy ingredients, it’s perfect for an easy dinner or a flavorful lunch option.
Ingredients
Scale
- 2/3 cup plain greek yogurt
- 1/3 cup mayonnaise
- 1/2 lemon, juiced
- 1 clove garlic
- 3 green onions, roots removed
- 1 cup lightly packed fresh herbs (equal parts chives, parsley, and dill)
- 1 tbsp honey
- 1/2 tsp salt
- black pepper, to taste
- 4 cups cooked rotisserie chicken, skin and bones removed, shredded or chopped small
- 1/3 cup slivered almonds (or other chopped nuts)
- 3 celery ribs, diced small
Instructions
- Combine Greek yogurt, mayonnaise, lemon juice, garlic, green onions, fresh herbs, honey, salt, and black pepper in a blender. Blend until smooth, about 40 seconds, scraping down the sides as needed. Set aside the dressing.
- In a large bowl, mix the shredded rotisserie chicken, slivered almonds, and diced celery until evenly combined.
- Pour the dressing over the chicken mixture and stir well with a large spoon to coat everything evenly. Serve immediately or chill for later.
Notes
Feel free to substitute the nuts for your favorite kind.
The dressing can be made ahead of time and stored in the refrigerator for up to three days.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 3g
- Sodium: 410mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 70mg